Blossom on Columbus has a long menu of inventive vegan cuisine served in an earth-toned space on the Upper West Side. They have separate and extensive menus for lunch, brunch, dinner, pizza, desserts, wine and cocktail, plus a chef's tasting menu and an "in bloom" menu. Specialties include wild mushroom ravioli, bourekas (puff pastry), quinoa burger, "bacon cheeseburger", gyro, seitan scallopini, cashewtopia ice cream, black rice pasta with pesto, and lots more. Gluten-free, nut-free and soy-free options are clearly labelled.
Opening hours
| Sunday |
10:30–16:00 17:00–22:00 |
| Monday |
11:30–16:00 17:00–22:00 |
| Tuesday |
11:30–16:00 17:00–22:00 |
| Wednesday |
11:30–16:00 17:00–22:00 |
| Thursday |
11:30–16:00 17:00–22:00 |
| Friday |
11:30–16:00 17:00–23:00 |
| Saturday |
10:30–16:00 17:00–23:00 (can vary during public holidays) |
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