Udupi Café Cincinnati is a vegetarian South Indian restaurant in Cincinnati. Vegan highlights include the Rasa Vada (fried lentil donuts dipped in rasam), Mysore Masala Dosa (thin rice crepes with a layer of hot chutney, filled with potatoes and onions) and the Udupi Special Vegetable Korma (garden fresh vegetables, cooked in spices and coconut milk). Note that vegan items are not labeled on the menu, so be sure to request vegan when placing your order.
Opening hours
Sunday | 11:30–22:00 |
Monday |
11:30–15:00 17:00–22:00 |
Wednesday |
11:30–15:00 17:00–22:00 |
Thursday |
11:30–15:00 17:00–22:00 |
Friday |
11:30–15:00 17:00–22:00 |
Saturday |
11:30–22:00
(can vary during public holidays) |