Modine puts a modern twist on what you thought you knew about Southern homestyle cooking. They source locally so menus are subject to change based on seasonality. They offer clearly labeled vegan and gluten-free options. Their vegan options include a seitan chick'n platter, boiled peanut hummus, chick'n biscuits, and heirloom cucumber salad.
Opening hours
Sunday |
10:00–15:00 16:00–22:00 (can vary during public holidays) |
Monday | 16:00–22:00 |
Tuesday | 16:00–22:00 |
Wednesday | 16:00–22:00 |
Thursday | 16:00–22:00 |
Friday | 16:00–00:00 |
Saturday |
10:00–15:00 16:00–00:00 |