Stone Bowl is a Korean and Japanese restaurant specializing in ramen. They use local ingredients to make their healthy dishes, and their menu includes clearly labeled vegan and gluten-free options. Vegan dishes include dumplings, sweet potato noodles, ramen with tofu or mushroom, noodle teriyaki, and yo-kan (Japanese jelly).
Opening hours
Sunday | 17:00–20:30 |
Monday | 17:00–22:00 |
Tuesday | 17:00–22:00 |
Wednesday | 17:00–22:00 |
Thursday | 17:00–22:00 |
Friday | 17:00–23:00 |
Saturday |
17:00–23:00
(can vary during public holidays) |