Goorsha serves traditional Ethiopian food with a modern twist. You can select a communal plate to share with your table or individual portions. Each dish is made with local and organic ingredients to 'honor tradition, health and flavor'.
The menu has a section dedicated to vegan entrees so ordering is easy, and we recommend asking your server about which of the appetizers and sides are vegan-friendly.
"A goorsha is a sign of acceptance and appreciation - like a hug between friends."
Opening hours
Sunday | 12:00–21:00 |
Monday | 11:30–22:00 |
Tuesday | 11:30–22:00 |
Wednesday | 11:30–22:00 |
Thursday |
11:30–22:00
(can vary during public holidays) |
Friday | 11:30–22:00 |
Saturday | 11:30–22:00 |