Curry Up Now is a local franchise serving not your average Indian fare. Think tikka masala burritos, deconstructed samosas and sexy fries. They offer traditional Indian flavors and present them in a recognizable way.
They offer vegan and gluten-free options. The vegan dishes include a burrito (containing turmeric white rice or riced cauliflower, chana masala and sliced onions served with a handmade samosa and chutneys), deconstructed samosas, sweet potato Indian-inspired poutine, a vegan bowl and a kathi roll.
Opening hours
Monday | 10:00–14:00 |
Tuesday | 10:00–14:00 |
Wednesday |
10:00–14:00
(can vary during public holidays) |
Thursday | 10:00–14:00 |
Friday | 10:00–14:00 |