Mediterranean restaurant with the option to customize your dish with a variety of sauces and toppings such as baba gannoush, Sumak onions and Spanish eggplant. Vegan menu items include spinach salad, falafel, and the “Gibraltar” Mediterranean plate. Rice is made with vegetable stock. Gluten-free pita and several gluten-free dishes also available.
Source: vegdc.com
Opening hours
| Sunday | 11:00–21:00 |
| Monday | 11:00–21:00 |
| Tuesday | 11:00–21:00 |
| Wednesday | 11:00–21:00 |
| Thursday |
11:00–21:00
(can vary during public holidays) |
| Friday | 11:00–21:00 |
| Saturday | 11:00–21:00 |
Is the information outdated? Suggest an edit!
Photos
Add photo
Please upload a photo that has a minimum width of 320 pixels and a minimum height of 320 pixels.
Photos of the menu
Add photo
Please upload a photo that has a minimum width of 320 pixels and a minimum height of 320 pixels.