At Ecru restaurant and cafeteria you will have the opportunity to try a varied, original and saisonal menu: raw vegan cheeses tastings made with dried shelled fruits, vegan sushi, sprouted legume hummus, raw sprouted buckwheat sandwiches and chia seeds, first courses vegetables, tasty salads, avocado tartare, vegetable carpaccio, raw crackers, raw smoothies and more... Each product, 100% of vegetable origin, is fresh , organic, gluten-free and locally sourced. Ecru offers breakfast, lunch, snack, aperitif and dinner, accompanied by natural wines.
Opening hours
| Sunday | 11:00–20:00 |
| Monday | 10:00–20:00 |
| Wednesday |
10:00–20:00
(can vary during public holidays) |
| Thursday | 10:00–20:00 |
| Friday | 10:00–22:00 |
| Saturday | 10:00–22:00 |
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Photos of the menu
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